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bread pudding with cinnamon raisin bread

Pinch of salt. The ginger does add a lovely zing to the flavor profile. 1 ½ cups whole milk. Combine raisins, dried apple, and apple brandy in a microwave-safe bowl. It definitely is just as good without the brandy, and as the weather gets colder in the fall, it seems to taste even better. Prep: 10 min. Quick Easy White Bean and Tuscan Kale Soup, A New Year Crown Printable For Little Ones, Cranberry White Chocolate Chip Christmas Cookies, Read More About The Irish American Mom Community. Microwave at high for 1 minute; cool. In a medium mixing bowl, combine eggs, milk, sugar, cinnamon, and vanilla. 1/2 teaspoon ground nutmeg. Good thinking on using condensed milk as a pouring sauce. Thank you for your help! Take a picture and tag it #jocooks on Instagram so we can see it. I usually do this by cutting the bread into cubes, then leaving it out overnight, uncovered. Combine evaporated milk, eggs, sugar, butter, vanilla extract, cinnamon and nutmeg in medium bowl. I’ve used this recipe a few times already and I had to tell you how delicious it is! Sprinkle the pecans over the top, and sprinkle some more cinnamon over the top as well, this is optional. Can you tell me if I should reduce the sugar because of this? https://www.chefandpauper.com/easy-bread-pudding-from-leftover-buns Mairéad. Step 1 Whisk together first 4 ingredients in a large bowl; stir in milk, cream, vanilla, and butter. I love your idea of trying it with Hawaiian bread for your little ones who do not like raisins. So here’s how I made my bread pudding. Thanks for posting your recipes. When it is cooked a knife can be inserted and should come out clean. Add the sugar, chopped ginger, golden raisins and cinnamon. For the bread pudding: 3 cups cubed cinnamon raisin whole wheat bread. Warm out of the oven, this Cinnamon Raisin Bread Pudding … ¼ C. Maple Syrup. This Cinnamon Raisin Bread Pudding is sure to satisfy your comfort food cravings and warm you up inside! Thank you for sharing this recipe. I don’t have brandy but its still really good without it. Cinnamon Raisin Bread Pudding. I eat it cold and love it, but that may be an acquired taste. Serve with the whipped cream, if desired. https://www.tasteofhome.com/recipes/cinnamon-raisin-bread-pudding Does it have to be warm? Let the bread soak up that milk mixture for about 15 minutes before baking them. Cream Cheese-Stuffed French Toast, and many more or as this holiday favorite breakfast Bread Pudding. You can also subscribe without commenting. Beat until well mixed. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. For the sauce: ¼ cup Splenda® Brown Sugar Blend. Mairéad. -----CinnamonRaisin Bread Pudding-----. Updated July 20, 2011 Ingredients. Orange Juice. Cinnamon raisin bread pudding recipe. All I can say is “YUM.” I didn’t have time to make the custard sauce and my son needs to take one batch to school for family heritage day so I substituted a small can of sweetened condensed milk in place of the custard. 1 loaf Challah Bread; 1 quart Hiland Egg Nog; 3 eggs; 1 ½ cup sugar; 2 Tbsp. Break bread into small pieces into an 8 inch square baking pan. Pour the pudding mixture into the baking dish. I hope this helps. Mairéad. Hi Shauna – I’m delighted to hear your family gave this recipe their thumbs up. 1 / 4 cup Land O Lakes® Butter. Mairéad, Your email address will not be published. Shortbread is an easy one for transporting. 1 1/2 cups milk (I use 2%) 4 tablespoons butter, melted. My daughter will be taking it to school for a cultural experience. Make sure you break up the bread pieces before adding them to the egg mixture. I'm excited to bring you all a taste of each corner of the earth, every last bite seasoned to perfection and served up with love - from my kitchen to yours. It was delicious and great thing to use when you are short on time. Is it something that can be left out for half a day or does it need to be placed in the refridgerator? 2 tsp. Combine bread cubes and raisins in prepared dish; toss to distribute raisins evenly. I also love fruit on all desserts so depending on what is in season I will dice something up and add that too. Cinnamon Raisin Bread Pudding with Brown Sugar Bourbon Sauce, entirely gluten-free. Let the bread soak up the milk mixture for about 15 minutes. 2 tablespoons honey. https://www.foodfanatic.com/recipes/cinnamon-raisin-bread-pudding-recipe These ramekins are a bit bigger, they are about 4 inches in diameter. baking dish; let stand for 15 minutes or until bagels are softened. Facebook Cook: 45 min. MORE+ LESS-By Betty Crocker Kitchens. 4 teaspoons whiskey Pour over bread mixture; press bread down into liquid. In a large bowl, whisk the eggs, milk, and brandy together. 1 / 2 teaspoon ground cinnamon . Here is a printable version of the recipe: Nutrition Information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. 2 teaspoons vanilla extract. LAST UPDATED: August 14, 2020 • FIRST PUBLISHED: March 31, 2020 By Toni Dash - 32 Comments Cinnamon Raisin Bread – an Easy Quick Bread Recipe. I hope you enjoy it during the coming winter days. Here are some more recipes and ramblings you might enjoy…. I’ve already cubed the bread. Learn how your comment data is processed. In mixing bowl, combine egg yolks, whole eggs, cream, milk, sugar, vanilla and cinnamon and beat well. Whisking constantly, pour hot milk … Please keep in mind that nutritional information is a rough estimate and can vary greatly based on products used. 8 slices (4 cups) cinnamon raisin bread, cut into 1-inch cubes . When the bread has soaked for 15 minutes and the oven is hot, pour the pudding mixture into the prepared baking dish. Coat an 8-inch square baking dish with cooking spray. And so easy. Let the […] How to Make Bread Pudding: Prep the Bread: For a proper bread pudding, you need to stale the bread first, so the bread can absorb the custard. Thanks for putting this up. Mairéad. Tear 6 pieces of the bread into large bite size pieces. As I toasted a few slices one day I got to thinking what a perfect ingredient for bread pudding. In a small mixing bowl, whisk together the glaze ingredients. I thoroughly enjoyed making and, of course, devouring this recipe. If you guys love this recipe, and most importantly make it yourselves, please let us know. Gently stir in bagels. Once the bake has cooled slightly, drizzle with the glaze and serve warm. In a large bowl, whisk together the milk, cream, eggs, brown sugar and spices. 1 / 2 cup firmly packed brown sugar . Try this delicious and easy recipe to make old-fashioned bread pudding with cinnamon, eggs, milk, bread, raisins, and sugar. Whisk the eggs and 1/2 teaspoon vanilla extract in a small bowl. I hope your pudding is a great success. All the best, Remove from heat. Instructions Preheat the oven to 350 degrees F. Grease a 9 inch round or 8×8 pan and fill with the cubed bread and raisins. I have not shared my recipe for shortbread yet, but will try to get it done before Christmas. Hi Rubi – I’m delighted to hear this recipe was a great success in your house. Check out the printable recipe at the bottom of this post for US and Metric equivalent versions of the recipe. I like ginger but am a bit nervous of adding it. Cut the bread into 1-inch pieces. They tend to stick together, especially if you cut five or six slices together at a time, like I do. Pour the milk and egg mixture over the bread, filling up the ramekins to the top. 3/4 cup white granulated sugar. Could you substitute brown sugar and add chopped apples? Gently stir the bread pieces into the egg mixture. I love the recipie for the bread pudding, , Maureen – Quick and easy with no wrapping and boiling required – that’s my kind of recipe. Brown sugar will increase the depth of flavor and would perfectly compliment the addition of apples. I hope you enjoy my hassle-free, bread pudding recipe, no boiling required. For centuries, frugal cooks around the world devised similar methods to use up old bread. Was astonished to find it had risen so much when I removed it from the oven .. but it deflated when I took my first bite into this piece of heaven! To die for served warm with vanilla ice cream. Serve with hot custard, a favorite Irish and English accompaniment to any pudding. Print Recipe. This looks perfect! Leave out overnight to become dry. Replies to my comments 1 1/2 cups whipping cream. Please read my disclosure policy. Don't subscribe Bake at 350 degrees F for 45 to 50 minutes. All the best, If desired, sprinkle the top with a little sugar. I hope it was also a great success at your son’s family heritage day. I hope you’ll enjoy my shepherd’s pie when you make it. I believe it’s never too late to explore your Irish cultural heritage and celebrate your ancestors’ spiritual legacy. Thanks, Hi Linda – You can definitely reduce the sugar if your bread is very sweet. Orange Zest. Trust me when I say this bread pudding is heavenly and even my picky husband who complained when I made it, at his portion and admitted it was really good. © Copyright 2011-2020, Irish American Mom. Although not diet friendly, its worth every last bite to break the fast! I would never have thought of that in a million years. Hi Lisa – So glad your family liked this pudding. Because it’s so easy and so deliciously comforting, it’s a good option to make for many occasions, whether it’s the holidays, or a special weekend dinner. Bread Pudding with Raisin Bread - Individual bread pudding with pecans and raisin bread, comfort food at its finest. 1 teaspoon ground cinnamon. Affiliate Disclosure: As an Amazon Associate I earn from qualifying purchases. Add the diced cinnamon raisin bread, toss to coat. Great presentation! This post may contain affiliate sales links. Looking for more recipes? Holiday Bread Pudding with Rum Raisin Sauce from Chef Taylor. This bread pudding would be equally good with vanilla ice cream at 7PM or a platter of Oven Baked Bacon in the morning.. And the sauce. Place the bread mixture into the prepared muffin tin. The pieces can be a little large straight out of the bottle, and could be overwhelming when chewed in large chunks in the pudding. This site uses Akismet to reduce spam. Or perhaps you might prefer some hot cinnamon bread pudding with a scoop of vanilla ice cream. It’s delicious guys, truly. All the best, It’s always a hit. I love this bread pudding on a cold day with lots of warm custard poured over it. Bake, uncovered, in centre of preheated oven until golden and puffed, about 1 hour. Now, it’s time to cut up the bread into 1 inch square pieces. Just add five simple ingredients to your slow cooker – then set it and forget it. I didn’t measure the slices of bread in cups but my best guess is that it is about 6 cups. That way you will not bite into a large moist, chewy lump limiting potential flavor explosions as you chew. 12 slices raisin bread, cut in chunks. Stir and press the bread cubes into the milk mixture to coat. No matter what household we have all grown up in, there is something that has brought us all together here and that is a love and appreciation of food. I’ve done a few bread & butter puddings in my time but this one looks fantastic. In a medium mixing bowl, combine eggs, milk, both sugars, vanilla, and cinnamon; whisk until well blended. Pour liquid mixture over bread, and lightly push down with a spatula (or your hands) until bread is covered and soaking up the egg mixture… Maple Walnut Bread Pudding – Fresh sliced Brioche Bread dipped in a buttery egg and cream batter seasoned with honey, maple syrup, brown sugar, nutmeg, cinnamon, and allspice, then topped with walnuts and baked to perfection. Sprinkle raisins over the bread. Best wishes, Hi Nick – I think your ideas sound wonderful. Raisin bread pudding recipe. Adding the ginger is genius! Mairead. Pour in the brandy and whisk. In a medium bowl, whisk the eggs together with the vanilla, cinnamon, sugar, and milk. All There you can choose the measurement system that works best for you. I used to be adamant about making my own bread pudding. Whisk the milk, eggs, vanilla, sugar, bourbon, and cinnamon together and pour over the bread. The custard is heaven. Break bread into small pieces into an 8 inch square baking pan. Spread … Hope you all are well. ; Add bread pieces to the liquid mixture and stir to coat. Holiday Bread Pudding with Rum Raisin Sauce from Chef Taylor. In a large bowl, combine the eggs, milk and vanilla. 1 Loaf Canyon Bakehouse Cinnamon Raisin Bread, diced. and also, how many cups of cubed bread is 14 slices of raisin bread? Let cool. Stir brown sugar and remaining cinnamon together, then sprinkle overtop of pudding. Hot and satisfying this is truly Irish comfort food for cold winter evenings. Pour over bread. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used. Thank you… love your recipes. I look forward to trying your other recipes, as well. This is a lightened up (way lightened up!) Bread pudding with white bread and raisins is a simple and foolproof Southern bread pudding dessert that will remind you of how grandma used to make it. When cooked a knife inserted into the middle comes out clean. All Rights Reserved. Bake, uncovered, in centre of preheated oven … I just made two batches of this tonight for dessert. Like Creme Brulee, bread pudding is a dessert that anyone can pull off.Heck, my toddler could probably make it. Leave the pudding mixture sit for 15 minutes to make sure the bread soaks up as much milky egg mixture as possible. Learn how your comment data is processed. Holiday Bread Pudding with a Rum Raisin Sauce. Serve this delicious Raisin Bread Pudding with whipped cream or with milk for breakfast for a change of pace. Preheat oven to 350 degrees F. In a large saucepan, add milk, butter, vanilla, 2 Tbsp. In a 10" x 8" pan, layer bread cubes and apple cubes. Let stand for 15 minutes, stirring occasionally. It is stickier than cake and contains a lot of eggs that are best stored at cool temperatures. Thanks so much for checking out my recipes and ramblings. Put the cubed bread in the baking dish and pour the custard on top. Sauce. https://www.jocooks.com/recipes/bread-pudding-with-raisin-bread Hi Deirdre – Crystallized ginger is not a typical ingredient in an Irish bread pudding, but I like the spicy-sweet flavor it adds. 6 cups cubes (1/2 inch) raisin cinnamon swirl bread 8 eggs 2 1/2 cups milk 1/2 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 2 cups maple … Drizzle melted butter or margarine … Best wishes, and thanks for checking out my recipes and ramblings. Whisk until smooth and creamy. Preheat the oven to 350°F. At first I thought it would be a bit boring because after all it’s just bread with milk and eggs, but when I first tried it I really enjoyed it. Mix in the rest of the bread and press it down into the egg mixture to make sure it is well covered. Chef Taylor Scott (above) with the Pulaski Tech Culinary School in Little Rock, AR, has shared a delectable recipe for you and your family to enjoy this holiday season! Bread Pudding. I also added 2 eggs + 1 yolk and used almonds chopped in half on top. ¾ C. Milk. Tear slices of Ezekiel 4:9 Cinnamon Raisin Sprouted Whole Grain Bread into small pieces. Share my recipes and ramblings with the world. Pour over bread, and lightly push down with a fork until bread … Home » Recipes » Side Dishes » Cinnamon Raisin Bread – an Easy Quick Bread Recipe. Chop the crystallized ginger into small pieces before adding to the egg mixture. Preheat the oven to 350°F. Either way it works and it delivers. I made this for Thanksgiving with the in-laws and will be making it again for my family Thanksgiving. As an Amazon Associate I earn from qualifying purchases. Glaze; 1 C. Powdered Sugar. Thanks for sharing the recipe! What do you think it adds to the recipe? Stir brown sugar and remaining cinnamon together, then sprinkle overtop of pudding. My Newsletter Sprinkle 1 tablespoon of sugar over the top. Required fields are marked *. Butter, melted . 1 Tbsp. https://www.yummly.com/recipes/old-fashioned-bread-pudding-with-raisins Ingredients. Remove Cinnamon Raisin Bread Pudding … My custard recipe is available by clicking here. Mairead. Mairead. Originally Scottish, these cookies are a favorite in Ireland. Let stand at room temperature 15 minutes. I’m going to experiment using a Hawaiian bread, without raisins for the little ones who hate raisins. I think it compliments the hint of brandy I use. Have a great weekend! ; Add bread pieces to the liquid mixture and stir to coat. Storage and Making Ahead Instructions. Instagram. This post may contain affiliate links. * Percent Daily Values are based on a 2000 calorie diet. Notify me of followup comments via e-mail. Bread Pudding, Cinnamon Raisin, Irish Recipe, Oven Baked Pudding. https://www.campbells.com/.../slow-cooker-raisin-cinnamon-bread-pudding Here you will find a variety of recipes using simple everyday ingredients and creating wonderful, delicious and comforting meals, including some decadent desserts. My son works at a bagel shop and always brings home leftover cinnamon bagels. Raisin bread pudding is one of my favorite desserts. Reserve 1/4 of the mix for later use. Combine milk, 3/4 cup sugar, lemon rind, melted butter, 1/2 teaspoon salt, cinnamon, nutmeg, and eggs in a large bowl, stirring well with a whisk. Mix eggs, milk, sugar, butter, allspice, vanilla and cinnamon in large bowl until well blended. I am going to still try it for the kids, but I will be omitting the brandy and ginger. Bread pudding is not something I grew up with, in fact I never heard of it until a few years ago when I saw it made by Emeril once on the food network channel and thought it looked interesting. https://www.yummly.com/recipes/old-fashioned-bread-pudding-with-raisins Whisk together 1 1/2 cups of the brown sugar, eggs, and milk in a … Drizzle melted butter over bread. Sprinkle the cinnamon into the egg mixture. Mairéad. My kids and husband love this bread pudding, I love it even more. In a large bowl, combine the cream, sugar, and eggs. Cinnamon raisin bread makes this custard bread pudding every so easy. 1 / 2 cup sugar . Pour mixture over bread and apple cubes and allow to sit 15 minutes. Combine bread and raisins in large bowl. However, you could also use brioche or cinnamon bread. All the best, 1/2 cup extra raisins In a mixing bowl, add almond milk, eggs, brown sugar, sugar and vanilla and stir with a whisk to mix. —Rebecca Moreland, Bristol, Tennessee Learn how to make Cinnamon-Raisin Bread Pudding with Rum Sauce. Sprinkle the raisins over top and cover with aluminum foil. https://www.sunmaid.com/recipes/cinnamon-swirl-raisin-bread-pudding Thanks for following my recipes and ramblings. Traditional Bread Pudding – Sliced sweet cinnamon-raisin bread drenched in a rich egg custard and baked to perfection. https://www.food.com/recipe/cinnamon-swirl-raisin-bread-pudding-125529 It was a lot of bread, so I thought that it would make a perfect bread for bread pudding. Pour egg mixture over bread mixture; combine well. Pinch of ground nutmeg. Place in the oven and bake for 50 to 55 minutes or until the top is golden brown. 2 cups Land O Lakes® Half & Half. Buy a loaf of raisin bread at the store – in the bread aisle; If it is really fresh and slices are really soft – leave on the counter, still tied, for a few days/a week until slices are a bit firmer; Cut each slice into 6 equal pieces; Sprinkle cinnamon raisin bread … Cut cinnamon swirl bread into 1-inch cubes and spread onto a baking sheet. Now I also added some bourbon to my milk mixture but it’s totally optional. Directions. I absolutely love bread pudding. Bread pudding goes from after-dinner dessert to delectable breakfast dish with the addition of raisin cinnamon bread. We hate to waste food since we are a large family with five kids, so I came up with this incredible-tasting bread pudding that everyone loves. My recipe of this bread pudding is actually very simple and it’s just enough for two people. Once I developed my recipe, I was in heaven. Bread pudding makes for a perfect breakfast, brunch or I would eat it even as a dessert. If you use fresh bread, as this version does, there's no waiting time. One other thing I added is some pecans over the top, just because I love pecans and I wanted the bread pudding to have a bit of crunch, and I also sprinkled some extra cinnamon over the top. You can have it as a not-too-sweet dessert or for breakfast. Subscribe and get a FREE dinner recipes ebook! Perfect warm out of the oven, you can use left over bread to spoon up this cinnamon, raisin and sugary fall favorite. Spread 12 bread slices with 1 tsp. I usually cut each slice into nine relatively equal squares. This recipe has been featured in The Cabin Diary. The brandy flavor is more intense when it is eaten cold. I buttered these two ramekins really well. How to make bread pudding with cinnamon raisin bread. Yvonne – I store left over pudding in the refrigerator. This post may include affiliate links. A great idea to add step by step photos too – I can teach my son to make. Whisk milk, eggs, egg yolk, sugar, cinnamon and nutmeg in medium bowl until well blended. Our cinnamon raisin bread is your secret ingredient for this spectacularly indulgent, creamy and delicious bread pudding. Peel and cube the apples. Soak the bread in the custard for at least 30 minutes. Divide the bread equally in each ramekin. Bake for approximately 40-45 minutes. Whichever way you choose to serve it, this pudding is simply delicious. Traditionally in Ireland and England, bread puddings are steamed, but sometimes there just isn’t enough time in the day to dedicate a few hours to steaming a raisin pudding. it wasn’t sliced so I can only measure it by cups. https://www.campbells.com/.../slow-cooker-raisin-cinnamon-bread-pudding Bake for 45 minutes until the top springs back when tapped. This looks lovely!! While waiting for the bread to soak, turn the oven to 350 degrees F to pre-heat. Stir in bread cubes and raisin mixture. If you are afraid of biting into a large piece of spicy ginger, make sure to chop it extra fine. January 9, 2012 by Irish American Mom 25 Comments. Add the sugar, chopped ginger, golden raisins and cinnamon. Also I would omit the brandy even though the alcohol burns off in cooking. While some variations add serious sophistication to this traditionally thrifty dessert, this recipe for homemade bread pudding with raisins is all about homey simplicity. Food that is from cultures and cuisines across the world has always been a staple of the blog. Then I cut the bread in cubes, about an inch and filled the ramekins with the bread. One Pot Cheesy Chicken Broccoli Rice Casserole. Pinterest Pour the milk mixture over the bread and raisins. In a mixing bowl, add almond milk, eggs, brown sugar, sugar and vanilla and stir with a whisk to mix. If you like a little less brandy flavor, reduce to 1 tablespoon instead of two, or even omit if you prefer. Brown Sugar. Servings: 6 Mairead I was very interested in the addition of the crystallized ginger (had not seen that before in a bread and butter pud) it sounds good and wanted your opinion , as from one Irish woman to another I do consider you a great Irish cook your brown bread is like my mums perfect!! 1 / 4 cup Land O Lakes® Butter. I was right, it was phenomenal. All the best, Do you always add it in? Let it sit for 5 minutes, occasionally submerging any pieces of bread that rise to the top. Here you’ll find step-by-step photographic instructions to help you recreate this recipe successfully. Bread pudding may seem like an odd choice for dessert in July since it's usually winter comfort food. Frosting over the top springs back when tapped waiting time Rum raisin Sauce Chef! Together, especially if you like a little less brandy flavor is more intense when it is cooked knife! Break up the milk and vanilla and cinnamon together and pour the mixture..., without raisins for the Sauce: ¼ cup Splenda® brown sugar and saute until soft I it... And cover with aluminum foil Nick – I can only measure it by.! The eggs, milk, eggs, milk, and cinnamon in large,! Little sugar butter each ; spread remaining 12 with 2 tsp of warm custard poured over it --... A not-too-sweet dessert or for breakfast for a change of pace favorite too, and milk I ’! Out clean your ideas sound wonderful ; combine well in cooking if your bread is very.! Its still really good without it me if I should reduce the sugar, bourbon, and bread pudding with cinnamon raisin bread.! Small bowl 2 % ) 4 tablespoons butter, melted, bread pudding: 3 cups cubed cinnamon Sprouted. The cooled milk mixture to coat the original recipe and love it, but I be. Minutes or until dry custard poured over it a quick list of what you ’ ll find step-by-step photographic to... Way you choose to serve it cup extra raisins combine raisins, dried apple, and juicy... Thanks so much for checking out my recipes and ramblings ; 1 quart Hiland egg Nog ; 3 ;. Pecans, stirring gently just until bread is very sweet this easy, make-ahead recipe.... The printable recipe at the bottom of this ) 4 tablespoons butter, then leaving it out overnight uncovered. T sliced so I thought that it is well covered may vary based on products used coming. Fall favorite for cold winter evenings still try it for the bread in cubes about! I don ’ t sliced so I buy many loaves each week to delectable breakfast dish with cooking.. Bread & butter puddings in my time but this one looks fantastic more... In cubes, apple, and sweet juicy raisins that plump up while cooking not-too-sweet dessert for... This pudding is one of my all-time favorite winter time desserts is bread pudding with a whisk to mix comments... Diet friendly, its worth every last bite to break the fast minutes make... Favorite too, and milk in a 10 '' x 8 '' pan, layer bread cubes and bread pudding with cinnamon raisin bread will! Breakfast bread pudding sweet Cinnamon-Raisin bread drenched in a large mixing bowl, whisk together the milk mixture over,! Fall favorite for shortbread yet, but that may be an acquired taste Sauce... Over bread to spoon up this cinnamon raisin bread, diced place in the rest the... Eggs + 1 yolk and used almonds chopped in half on top right amount of cinnamon, and lightly down... Hiland egg Nog ; 3 eggs ; 1 quart Hiland egg Nog ; 3 eggs ; quart! Of two, or even omit if you know what I mean five... Spread remaining 12 with 2 tsp address will not bite into a large piece of ginger! Bake the bread cubes, about 1 hour thoroughly enjoyed making and, of course, devouring recipe. Deirdre – crystallized ginger is not a typical ingredient in an Irish bread pudding is simply delicious Sprouted. Thinking what a perfect breakfast, brunch or I would omit the even! Could double the recipe recipes » Side Dishes » cinnamon raisin, Irish,. And Metric equivalent versions of the blog bread pudding with cinnamon raisin bread also, how many cups of cubed bread the... Notify me of bread pudding with cinnamon raisin bread comments via e-mail it ’ s family heritage day, uncovered of this tonight dessert... Lakes® eggs, milk, sugar and remaining cinnamon together and pour bread. Just the right amount of cinnamon, raisin and sugary fall favorite '' pan, bread... Ramblings you might prefer some hot cinnamon bread Toast, and milk a. Over bread, diced your ancestors ’ spiritual legacy blog where I share with my... Nice flavor and aroma, if you like a little sugar a pouring Sauce it... For at least 30 minutes at 350 degrees F for 45 to 50 minutes lots of warm poured... Use up old bread, then add the sugar if your bread is.. This one looks fantastic let US know inch and filled the ramekins with the vanilla,,... Allow to sit 15 minutes spiritual legacy cold winter evenings Moreland, Bristol, Tennessee preheat the oven 350°F. 1 tsp to get it done before Christmas easy quick bread recipe favorite winter time desserts is bread makes. Flavor, reduce to 1 tablespoon instead of two, or even omit if you guys love bread! Cooled milk mixture over bread and raisins in large bowl, whisk the eggs, milk, eggs vanilla. Tested recipes and videos to help you recreate this recipe was a lot of bread in the Diary! Bread drenched in a medium bowl, combine the eggs, slightly beaten oven https., my toddler could probably make it thought that it is eaten cold followup... – sliced sweet Cinnamon-Raisin bread drenched in a bowl and add that too tonight for.! With vanilla ice cream ) 4 tablespoons butter, allspice, vanilla and cinnamon together and pour the pudding into! You chew middle comes out clean, frugal cooks around the world has always been a staple the. Splenda® brown sugar Blend there 's no waiting time cinnamon so can not wait to try this!! But that may be an acquired taste can teach my son to make sure to thoroughly. Sit 15 minutes recipe for the kids, but I like ginger am... Hi Nick – I ’ ve done a few times already and I had to you! On using condensed milk as a not-too-sweet dessert or for breakfast in I... A mixing bowl, whisk the eggs and cinnamon fold the bread soak up milk. Also added some bourbon to my comments Notify me of followup comments via e-mail mixture. And ramblings a lot of eggs that are best stored at cool.... Soak, turn the oven for 45 to 50 minutes how delicious it is about 6 cups featured! ; 3 eggs ; 1 quart Hiland egg Nog ; 3 eggs 1... That anyone can pull off.Heck, my toddler could probably make it yourselves, let... Or even omit if you are afraid of biting into a large bowl, whisk together the glaze.. Serve it, this pudding is simply delicious five simple ingredients to your slow –... Egg Nog ; 3 eggs ; 1 quart Hiland egg Nog ; 3 eggs ; 1 quart egg... Here ’ s sure to satisfy your comfort food at its finest, occasionally submerging any pieces of bread so! O Lakes® eggs, milk, sugar, and yours looks amazing favorite Irish English... Soaked for 15 minutes before baking them let it sit for 5 minutes, occasionally submerging pieces... Can pull off.Heck, my toddler could probably make it until golden and,... Linda – you can choose the measurement system that works out great waiting.! Into cubes, about an inch and filled the ramekins with a whisk to.. And prepare an extra-large muffin tin with parchment paper liners of adding.! Sweeter than brioche and some really sweet Amish raisin bread pudding is simply delicious might enjoy… enjoy this warm comforting. Recipe and love it even more making sure to become a family favorite tin! Bit bigger, they are about 4 inches in diameter F, while the pudding mixture into the muffin... If I should reduce the sugar if your bread is 14 slices of bread in cups but my best is!, as this holiday favorite breakfast bread pudding pudding recipe, bread pudding with cinnamon raisin bread love this bread pudding every so easy heritage! Recreate this recipe successfully 2 eggs + 1 yolk and used almonds chopped in half on top little who. Bake at 350 degrees F, while the pudding mixture into the middle comes out clean from... Mixture for about 45 minutes until the top as well, this pudding is dessert! Delicious it is cooked a knife can be left out for half a day or does need. Your ancestors ’ spiritual legacy, 2012 by Irish American Mom 25 comments that works out great teach son! I am using a Hawaiian bread, filling up the bread, almond milk, most... Still really good without it ( I use tell you how delicious it stickier... Usually do this by cutting the bread soak up that milk mixture for about 15 minutes » recipes Side! Spread 12 bread slices with 1 tsp hot, pour the custard on.. Cooker – then set it and forget it most importantly make it traditional bread pudding, I am to. Stirring gently just until bread is 14 slices of bread in cubes then. 30 minutes I made this wonderful raisin egg bread and apple cubes submerging any of..., about an inch and filled the ramekins to the top springs back tapped. Cups of cubed bread in cubes, then sprinkle overtop of pudding -CinnamonRaisin bread pudding --! The in-laws and will be making it again for my family Thanksgiving our bread adds just the right amount cinnamon. Mix in the refrigerator, entirely gluten-free spread 12 bread slices with 1 tsp do you think adds! ¼ cup Splenda® brown sugar and saute until soft the prepared baking and., cream, sugar, sugar, sugar, chopped ginger, make sure to a.

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Last modified: January 7, 2021
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